It's berry picking season in Alaska and they are plentiful this year! We went and got over five cups of blueberries in Hatcher's Pass last week, and I've been seeing pictures of all my friends with buckets brimful of the small, tart berries.
I've also seen the same question over and over - now that I have the berries, what do I do with them? Well let me tell you, you make pancakes! Amazing (and healthy!) blueberry oatmeal pancakes, filled with yogurt, oats and a whole cup of those juicy berries you just picked.
I add chocolate flavored wheatgrass powder to Riggs' and sometimes switch out the blueberries for chocolate chips. Yum! |
blueberry oatmeal pancakes
original recipe here
My mouth is watering!
ReplyDeleteMy son Ezra loves pancakes. I make him fit pancakes also. He loves them.
ReplyDeleteI would have never thought of adding yogurt to pancakes, they must be so fluffy + light. Thanks for the great recipe!
ReplyDeleteLooks delish! And I love your canisters!
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